Can we eat em?
Should we eat em?
Cooked, raw, deep fried?
I get the impression from "eating up Italy" that they are eaten
there, although Mathew Fort contradicts himself (?) seeming to
say beetroot at the start of the para' and spinach at the end.
If god wanted us to be vegetarians he wouldn't have made animals out of meat.
Wasdale-Lake district-Thames path-London "http://www.fellwalk.co.uk" -- you can email [email protected]
Eat-walk-Spain "http://www.fell-walker.co.uk" -- [email protected]
all, it's a spamtrap