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#1
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eat the weeds
Does anyone eat weeds? I love dandelions, lambsquarters and purslane!
Eddie |
#2
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eat the weeds
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#3
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eat the weeds
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#4
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eat the weeds
You should try pulling the green off the dandelion flower and putting
the petals in your salads. Collect the dandelion seeds, dry them and sprout them as you would any other seeds. They are great in soups and salads. How about those violets that grow in some yards? They are yummy, too! Have you tried purslane pickles? Eddie |
#5
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Quote:
I've spent many a dinner washing a wild garden snack ready for a salad with olive oil, lemon juice and balsamic vinegar. |
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