Home |
Search |
Today's Posts |
#16
|
|||
|
|||
champagne or wine yeasts for DIY CO2?
Thanks Jody, no sweat on accepting your very valid point. I actually wasn't
sure about the leak-proofing on the juice jugs before I started, but they have the same plastic inserts as the pop bottles, so I'm guessing they're cool. I'm also using wire racks (effective for small tanks, BAD idea for large) which makes a pop bottle darned near impossible to stand upright without a lot of praying! I'm half expecting them to need replacing soon regardless; someone has suggested that the silicone will fail within a few months. I guess we'll see! Cheers; D "Jody" wrote in message ... I used to be a big proponent of using juice bottles as well, probably for the same reasons you like them - sturdy bottles with larger base, and larger openings for adding ingredients. Then one day I discovered how much the lids leak under pressure. When I pressed down on the lid, the bubble-rate increased dramatically. I have sinced switched back to the soda bottles which are clearly designed to hold in, guess what? CO2! The lids are obviously more air-tight to keep the CO2 in and keep the fizz fresh in the soda. I just wish the bottles' plastic wasn't so thin, and that the bottoms weren't so rounded. Many people set the bottles in little boxes to keep them secure. FWIW, Jody "Duncan A. McRae" wrote in message le.rogers.com... Somebody suggested once that I have two generators going at once, and stagger their replacement. In that fashion, it wouldn't matter too much how long the new one takes to start steady production, since the other will continue. I'm going to hook two bottles up to a single air-stone/impeller input, with a check-valve for each before the T-junction. As soon as I can convince my 5 y.o. daughter to consume another 8L of cranberry juice, that is! Cheers; Duncan "Rick" wrote in message . .. "Jody" wrote in message news Thanks. I read the article as well. So it takes about a week before production is strong enough to hook-up? Jody my jello mix would start producing bubbles in a few hours. Mix it up and hook it up right away, no need to wait. Rick |
#17
|
|||
|
|||
champagne or wine yeasts for DIY CO2?
"Duncan A. McRae" wrote in message le.rogers.com... Thanks Jody, no sweat on accepting your very valid point. I actually wasn't sure about the leak-proofing on the juice jugs before I started, but they have the same plastic inserts as the pop bottles, so I'm guessing they're cool. I'm also using wire racks (effective for small tanks, BAD idea for large) which makes a pop bottle darned near impossible to stand upright without a lot of praying! I'm half expecting them to need replacing soon regardless; someone has suggested that the silicone will fail within a few months. I guess we'll see! Cheers; D I use small Gatorade bottles on my 10 gallon. I put a wire loop around them and hook them on a hanger in back of the tank. Out of sight. bob |
#18
|
|||
|
|||
champagne or wine yeasts for DIY CO2?
Niiiiiice. I like that! There's no denying that a 4L jug is plenty
difficult to hide.... "Robert Flory" wrote in message .com... "Duncan A. McRae" wrote in message le.rogers.com... Thanks Jody, no sweat on accepting your very valid point. I actually wasn't sure about the leak-proofing on the juice jugs before I started, but they have the same plastic inserts as the pop bottles, so I'm guessing they're cool. I'm also using wire racks (effective for small tanks, BAD idea for large) which makes a pop bottle darned near impossible to stand upright without a lot of praying! I'm half expecting them to need replacing soon regardless; someone has suggested that the silicone will fail within a few months. I guess we'll see! Cheers; D I use small Gatorade bottles on my 10 gallon. I put a wire loop around them and hook them on a hanger in back of the tank. Out of sight. bob |
#19
|
|||
|
|||
champagne or wine yeasts for DIY CO2?
"Robert Flory" wrote in message .com... "Jody" wrote in message ... Okay, what's the 'jello mixture'? Any links about it? Thanks, Jody http://www.tomgriffin.com/aquasource/jello.shtml or Search Result 2 From: Rick Subject: algae, co2, etc View: Complete Thread (10 articles) Original Format Newsgroups: rec.aquaria.freshwater.plants Date: 2003-04-08 07:08:33 PST SNIP 2 x 85 g packages of regular jello, colour of your choice. Add 500 ml of hot water, dissolve to mix, add 1/2 cup of sugar and shake to mix, add 500 ml of cold water, shake to mix and then place in fridge overnight or until jello sets. Once set add 500 ml of warm water, 1/4 tsp of bakers yeast or one package of Champagne yeast (recommended) and a pinch of baking soda and away you go. Rick that sugar ratio is incorrect, I apologize for that. It should be 1.5 cups of sugar not a 1/2 cup. Rick |
#20
|
|||
|
|||
champagne or wine yeasts for DIY CO2?
"Jody" wrote in message news Thanks. I read the article as well. So it takes about a week before production is strong enough to hook-up? Jody Nah...... just add a dollop of sugar along with the water and yeast...That will jump start it and keep it going until the yeast gets working well on the Jell-O. It should be up and running in a few hours. bob |
#21
|
|||
|
|||
champagne or wine yeasts for DIY CO2?
I'm mixing a Lalvin wine yeast with baking yeast and get both a fast start and
a longer lasting batch than with just the baking yeast. |
#22
|
|||
|
|||
champagne or wine yeasts for DIY CO2?
Wayne Jones used to hang-out in this group a lot, and he had lots of good
advice on yeasts and such. I dug-up on old response and am pasting it in below just as an FYI. Hey Wayne, what's that strain of wine yeast you have suggested before? Sorry I can't remember. Lalvin KV-1116 is the best that I have tried. I always thought before that this was S. Cerevisae but it turns outs that S. Cerevisae is composed of many strains of which Lalvin KV-1116 is only one. Any S. Cerevisae seems to work fine though and I am sure that there are many out there that will work even better. You can get super high alchohol tolerant yeasts but I am not sure that is a good thing. If you do manage to attain 20% alchohol content some of the methanol which is quite volitile might make it into your fish tank. After all we are trying to make CO2 and not high percentage alchohol drinks and any yeast will do that. The problem with some yeasts with low alchohol tolerance is that you would need a pretty large fermentor to produce enough CO2. There is also the cost of the yeast. It can cost as much or more than the sugar. Wayne "SLEngst" wrote in message ... I'm mixing a Lalvin wine yeast with baking yeast and get both a fast start and a longer lasting batch than with just the baking yeast. |
#23
|
|||
|
|||
champagne or wine yeasts for DIY CO2?
I used to be a big proponent of using juice bottles as well, probably for
the same reasons you like them - sturdy bottles with larger base, and larger openings for adding ingredients. Then one day I discovered how much the lids leak under pressure. When I pressed down on the lid, the bubble-rate increased dramatically. I have sinced switched back to the soda bottles which are clearly designed to hold in, guess what? CO2! The lids are obviously more air-tight to keep the CO2 in and keep the fizz fresh in the soda. I just wish the bottles' plastic wasn't so thin, and that the bottoms weren't so rounded. Many people set the bottles in little boxes to keep them secure. FWIW, Jody "Duncan A. McRae" wrote in message le.rogers.com... Somebody suggested once that I have two generators going at once, and stagger their replacement. In that fashion, it wouldn't matter too much how long the new one takes to start steady production, since the other will continue. I'm going to hook two bottles up to a single air-stone/impeller input, with a check-valve for each before the T-junction. As soon as I can convince my 5 y.o. daughter to consume another 8L of cranberry juice, that is! Cheers; Duncan "Rick" wrote in message . .. "Jody" wrote in message news Thanks. I read the article as well. So it takes about a week before production is strong enough to hook-up? Jody my jello mix would start producing bubbles in a few hours. Mix it up and hook it up right away, no need to wait. Rick |
#24
|
|||
|
|||
champagne or wine yeasts for DIY CO2?
Thanks Jody, no sweat on accepting your very valid point. I actually wasn't
sure about the leak-proofing on the juice jugs before I started, but they have the same plastic inserts as the pop bottles, so I'm guessing they're cool. I'm also using wire racks (effective for small tanks, BAD idea for large) which makes a pop bottle darned near impossible to stand upright without a lot of praying! I'm half expecting them to need replacing soon regardless; someone has suggested that the silicone will fail within a few months. I guess we'll see! Cheers; D "Jody" wrote in message ... I used to be a big proponent of using juice bottles as well, probably for the same reasons you like them - sturdy bottles with larger base, and larger openings for adding ingredients. Then one day I discovered how much the lids leak under pressure. When I pressed down on the lid, the bubble-rate increased dramatically. I have sinced switched back to the soda bottles which are clearly designed to hold in, guess what? CO2! The lids are obviously more air-tight to keep the CO2 in and keep the fizz fresh in the soda. I just wish the bottles' plastic wasn't so thin, and that the bottoms weren't so rounded. Many people set the bottles in little boxes to keep them secure. FWIW, Jody "Duncan A. McRae" wrote in message le.rogers.com... Somebody suggested once that I have two generators going at once, and stagger their replacement. In that fashion, it wouldn't matter too much how long the new one takes to start steady production, since the other will continue. I'm going to hook two bottles up to a single air-stone/impeller input, with a check-valve for each before the T-junction. As soon as I can convince my 5 y.o. daughter to consume another 8L of cranberry juice, that is! Cheers; Duncan "Rick" wrote in message . .. "Jody" wrote in message news Thanks. I read the article as well. So it takes about a week before production is strong enough to hook-up? Jody my jello mix would start producing bubbles in a few hours. Mix it up and hook it up right away, no need to wait. Rick |
#25
|
|||
|
|||
champagne or wine yeasts for DIY CO2?
"Duncan A. McRae" wrote in message le.rogers.com... Thanks Jody, no sweat on accepting your very valid point. I actually wasn't sure about the leak-proofing on the juice jugs before I started, but they have the same plastic inserts as the pop bottles, so I'm guessing they're cool. I'm also using wire racks (effective for small tanks, BAD idea for large) which makes a pop bottle darned near impossible to stand upright without a lot of praying! I'm half expecting them to need replacing soon regardless; someone has suggested that the silicone will fail within a few months. I guess we'll see! Cheers; D I use small Gatorade bottles on my 10 gallon. I put a wire loop around them and hook them on a hanger in back of the tank. Out of sight. bob |
#26
|
|||
|
|||
champagne or wine yeasts for DIY CO2?
Niiiiiice. I like that! There's no denying that a 4L jug is plenty
difficult to hide.... "Robert Flory" wrote in message .com... "Duncan A. McRae" wrote in message le.rogers.com... Thanks Jody, no sweat on accepting your very valid point. I actually wasn't sure about the leak-proofing on the juice jugs before I started, but they have the same plastic inserts as the pop bottles, so I'm guessing they're cool. I'm also using wire racks (effective for small tanks, BAD idea for large) which makes a pop bottle darned near impossible to stand upright without a lot of praying! I'm half expecting them to need replacing soon regardless; someone has suggested that the silicone will fail within a few months. I guess we'll see! Cheers; D I use small Gatorade bottles on my 10 gallon. I put a wire loop around them and hook them on a hanger in back of the tank. Out of sight. bob |
Reply |
|
Thread Tools | Search this Thread |
Display Modes | |
|
|
Similar Threads | ||||
Thread | Forum | |||
grapes the wine of fruit, then buffaloeberry the champagne or spiceof fruit | Plant Science | |||
Elderflower Champagne | United Kingdom | |||
Anyone have any champagne rhubarb seeds? | United Kingdom | |||
FA: DIY CO2 injection system with 5 lb CO2 tank | Freshwater Aquaria Plants |