In article , Todd
wrote:

Hi All,

Do Poblano chilies turn red (Ancho) on the vine,
or do you have to pick them first?

If you leave them on the vine to turn red, how long
does it typically take? Three weeks?

Many thanks,
-T

I have a couple that have been hanging for 2 months, and are still
green. When I buy them dried at the local" Super Mercado", they look
black. The color in my chili is strictly tomatoes.
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Todd rote:

Do Poblano chilies turn red (Ancho) on the vine,
or do you have to pick them first?

If you leave them on the vine to turn red, how long
does it typically take?

Pablanos turn from green to brown (ancho) with a maroon hue.
http://en.wikipedia.org/wiki/Poblano
http://culinaryarts.about.com/od/glossary/g/Ancho.htm