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broccoli
"Baine Carruthers" wrote | As for the broccoli, I think too much nitrogen will create lots of foliage | at the expense of your flowers. If there's too much nitrogen is there anything I can use to counteract it? Or is it just too late for this crop? Thanks, Jeny |
#2
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broccoli
Dear Jeny:
Moderately heavy watering may leach off some of the excess nitrogen. I would consider this to be an "experimental" treatment (not something I have tried). Also, clean sawdust, when it starts to break down, uses some nitrogen to get started decaying, so this might bring down your N levels temporarily. This is also an experimental treatment. But, except for possible overwatering (depending on your soil's drainage) these suggestions should be inexpensive and not dangerous. Do not get sawdust from sawing particle board, plywood, or creosoted or other treated woods. You don't want to add unspecified poisons to a food crop! Avoid all types of adhesives and wood treatments. Tom Ellison "Raleighgirl" wrote in message . com... "Baine Carruthers" wrote | As for the broccoli, I think too much nitrogen will create lots of foliage | at the expense of your flowers. If there's too much nitrogen is there anything I can use to counteract it? Or is it just too late for this crop? Thanks, Jeny |
#3
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broccoli
"Tom Ellison" wrote in message ... | Dear Jeny: | | Moderately heavy watering may leach off some of the excess nitrogen. I | would consider this to be an "experimental" treatment (not something I have | tried). Also, clean sawdust, when it starts to break down, uses some | nitrogen to get started decaying, so this might bring down your N levels | temporarily. This is also an experimental treatment. But, except for | possible overwatering (depending on your soil's drainage) these suggestions | should be inexpensive and not dangerous. | | Do not get sawdust from sawing particle board, plywood, or creosoted or | other treated woods. You don't want to add unspecified poisons to a food | crop! Avoid all types of adhesives and wood treatments. | | Tom Ellison | | Ok, we'll try it! Thanks Tom. |
#4
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broccoli
Dear Jeny:
I woke up thinking about sawdust. Just on the off chance, I recommend you avoid walnut sawdust. It seems black walnut (juglans nigra) produces a substance that inhibits growth of other plants. Sort of biological warfare. I don't recall hearing this is true of other walnut species, however. Just not sure. Anyway, there's not likely that much walnut being sawn. Also, I believe it is the roots that exude the substance, so there may be much less in the wood or the leaves. I don't know if this survives curing the wood. I just avoid everything walnut. Another very small issue. If you have excess acid in your soil and use oak sawdust, which contains tannin (adds acid to the soil) you may want to add a small amount of lime. This is almost a vanishingly small issue. Tom Ellison "Raleighgirl" wrote in message . com... "Tom Ellison" wrote in message ... | Dear Jeny: | | Moderately heavy watering may leach off some of the excess nitrogen. I | would consider this to be an "experimental" treatment (not something I have | tried). Also, clean sawdust, when it starts to break down, uses some | nitrogen to get started decaying, so this might bring down your N levels | temporarily. This is also an experimental treatment. But, except for | possible overwatering (depending on your soil's drainage) these suggestions | should be inexpensive and not dangerous. | | Do not get sawdust from sawing particle board, plywood, or creosoted or | other treated woods. You don't want to add unspecified poisons to a food | crop! Avoid all types of adhesives and wood treatments. | | Tom Ellison | | Ok, we'll try it! Thanks Tom. |
#5
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broccoli
In article , Tom Ellison wrote:
Dear Jeny: I woke up thinking about sawdust. Just on the off chance, I recommend you avoid walnut sawdust. It seems black walnut (juglans nigra) produces a substance that inhibits growth of other plants. Sort of biological warfare. I don't recall hearing this is true of other walnut species, however. Just not sure. Anyway, there's not likely that much walnut being sawn. Also, I believe it is the roots that exude the substance, so there may be much less in the wood or the leaves. I don't know if this survives curing the wood. I just avoid everything walnut. Another very small issue. If you have excess acid in your soil and use oak sawdust, which contains tannin (adds acid to the soil) you may want to add a small amount of lime. This is almost a vanishingly small issue. Tom Ellison I don't think the sawdust will help since the nitrogen is already being taken up by the roots and the sawdust can't get there without deep tilling which would damage the roots. Watering might help, but you also stand the chance of drowning the plants. I sidedressed to early with nitrogen one year and the okra was head tall before it put on the first bloom. Since then I make a point of not side dressing until after the plant is putting on blooms. The only exception is corn. I try to side dress it with nitrogen when it is between 6 and 12 inches tall. It seems to encourage early root growth and makes it withstand drought better. You should always cover nitrogen with dirt to keep from losing so much back to the air. "Raleighgirl" wrote in message . com... "Tom Ellison" wrote in message ... | Dear Jeny: | | Moderately heavy watering may leach off some of the excess nitrogen. I | would consider this to be an "experimental" treatment (not something I have | tried). Also, clean sawdust, when it starts to break down, uses some | nitrogen to get started decaying, so this might bring down your N levels | temporarily. This is also an experimental treatment. But, except for | possible overwatering (depending on your soil's drainage) these suggestions | should be inexpensive and not dangerous. | | Do not get sawdust from sawing particle board, plywood, or creosoted or | other treated woods. You don't want to add unspecified poisons to a food | crop! Avoid all types of adhesives and wood treatments. | | Tom Ellison | | Ok, we'll try it! Thanks Tom. -- Wes Dukes (wdukesNOatSPAMpoboxdotcom) |
#6
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broccoli
I expect you may be largely correct, but I'll make a small rebuttal just for
the sake of disseminating information. First, I don't think of soil as being a solid, immobile medium. The kind of organisms involved in decay are mobile, so the nitrogen reduction effect may involve more volume of soil than just that at the surface of the sawdust particles. Secondly, the nitrogen bound up in the sawdust becomes slowly available in future months and years. This is a good thing. Lots of nitrogen all at once is a bad thing. We've all heard of burning crops and lawns with soluble nitrogen. What we don't hear about is the devastation of micro flora and fauna in the soil - earthworms for example. I find that weeding is going to disturb some of the plants' roots, whether rogueing or cultivation. A shallow cultivation with sawdust added is going to reduce the upper level nitrogen concentration temporarily, then release in slowly in future. This is a good thing, but probably a minor contribution to any immediate solution of the problem. I do expect that watering is the number 1 remedy in this situation, but especially if the soil is well drained. Tom Ellison wrote in message ... In article , Tom Ellison wrote: Dear Jeny: I woke up thinking about sawdust. Just on the off chance, I recommend you avoid walnut sawdust. It seems black walnut (juglans nigra) produces a substance that inhibits growth of other plants. Sort of biological warfare. I don't recall hearing this is true of other walnut species, however. Just not sure. Anyway, there's not likely that much walnut being sawn. Also, I believe it is the roots that exude the substance, so there may be much less in the wood or the leaves. I don't know if this survives curing the wood. I just avoid everything walnut. Another very small issue. If you have excess acid in your soil and use oak sawdust, which contains tannin (adds acid to the soil) you may want to add a small amount of lime. This is almost a vanishingly small issue. Tom Ellison I don't think the sawdust will help since the nitrogen is already being taken up by the roots and the sawdust can't get there without deep tilling which would damage the roots. Watering might help, but you also stand the chance of drowning the plants. I sidedressed to early with nitrogen one year and the okra was head tall before it put on the first bloom. Since then I make a point of not side dressing until after the plant is putting on blooms. The only exception is corn. I try to side dress it with nitrogen when it is between 6 and 12 inches tall. It seems to encourage early root growth and makes it withstand drought better. You should always cover nitrogen with dirt to keep from losing so much back to the air. "Raleighgirl" wrote in message . com... "Tom Ellison" wrote in message ... | Dear Jeny: | | Moderately heavy watering may leach off some of the excess nitrogen. I | would consider this to be an "experimental" treatment (not something I have | tried). Also, clean sawdust, when it starts to break down, uses some | nitrogen to get started decaying, so this might bring down your N levels | temporarily. This is also an experimental treatment. But, except for | possible overwatering (depending on your soil's drainage) these suggestions | should be inexpensive and not dangerous. | | Do not get sawdust from sawing particle board, plywood, or creosoted or | other treated woods. You don't want to add unspecified poisons to a food | crop! Avoid all types of adhesives and wood treatments. | | Tom Ellison | | Ok, we'll try it! Thanks Tom. -- Wes Dukes (wdukesNOatSPAMpoboxdotcom) |
#7
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broccoli
You say you have huge leaves and yet no broccili to eat.I grow it every year
and have had that happen many times to me as well.In my case its what I guess is the cabbage worm.You may not even see them on the plant of broccili they don't seem to like broccili leaves and may even be toxic to them but they love the broccili head.The culprit for me is the little white butterfly.They lay eggs on the leaves and the worm hatches about three days latter.This worm loves collard leaves,cabage leaves,brussel sprout leaves and will strip the plant bare of leaves in less than a week but I never see them on the broccili leaf just the broccili head or what lillte fragment of a head i could find.I've never had broccili not to form a head because of heavy nitrogen the faster they grow the bigger the head unlike tomatoes going to weed (getting huge with few tomatoes)Broccili loves nitrogen.If it could be the worm eatting your broccili one way to check if its not to late and washed off is to look where the head should form, if you see any black sludge or very small roundish black balls or black trails, if so then it proabally was the worm that got the head.The black you would see is whats left of the worm eatting the broccili(worm poop).But its not to late to have good side shoots if you can keep away the white butterfly.I use deer net it lets lots of light through yet the mesh is small enough to keep out the butterfly.Put a steak at each corner of the broccili patch about two to three feet high and drape the net over it, weigh the edges down with something heavy I use rocks to keep the butterfly from going under.,Any place it can find to get in it will.This creature is relentless.They will circle the net all day trying.Deer net can be found at either lowes or home depot,and is fairly inexpensive $13 for a 7ft wide by 100ft long and will last for at least ten years if you roll it up and store in the winter.My broccili patch needs double that width so I overlap two of them and use twist ties or clothes pins to hold together.Leave no cracks a two inch lap and a tie or pin every foot will do.Now I enjoy beautiful clean broccili and don,t even spray poisions anymore.If your broccili is strong and healthy you can still get more in volume of side shoots than the head would have formed.I leave my broccili growing all winter,on the warmer days it continues making side shoots and the freeze does not hurt it at all.Sides shoots can freeze solid and continue growing yet still retain flavor and not be woody or tough.In the spring when they begin to seed or bloom I cut them down and throw into the compost. |
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