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#1
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Ripening toms
What is the best way to keep and ripen green toms indoors please?
-- Pete C London UK |
#2
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Ripening toms
On Sat, 11 Oct 2008 16:53:39 +0100, "Pete C"
wrote: What is the best way to keep and ripen green toms indoors please? I hang them up in bunches on a length of string across the kitchen window. Steve |
#3
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Ripening toms
"Pete C" wrote ... What is the best way to keep and ripen green toms indoors please? Put them in a drawer/box with a ripe Banana. The gas given off by the Banana will do the job. -- Regards Bob Hobden |
#4
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Ripening toms
"Bob Hobden" wrote in message ... "Pete C" wrote ... What is the best way to keep and ripen green toms indoors please? Put them in a drawer/box with a ripe Banana. The gas given off by the Banana will do the job. I find that keeping them with their ripening peers "on the vine" works well. Regards Pete www.thecanalshop.com |
#5
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Ripening toms
"Pete Stockdale" wrote in message ... "Bob Hobden" wrote in message ... "Pete C" wrote ... What is the best way to keep and ripen green toms indoors please? Put them in a drawer/box with a ripe Banana. The gas given off by the Banana will do the job. I find that keeping them with their ripening peers "on the vine" works well. Regards Pete Yes, just in a basket on the counter. They don't need bananas or apples or sun or heat. Just keep picking them over daily and removing the ripe ones as you want to use them. Mine are still on the plants in the greenhouse, when they stop ripening there I'll cut off the vines and bring them indoors - so that I don't have to go down the garden every time I want a tomato or two. Mary |
#6
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Ripening toms
Many thanks one and all
-- Pete C London UK |
#7
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Ripening toms
On Sat, 11 Oct 2008 16:53:39 +0100, "Pete C"
wrote and included this (or some of this): What is the best way to keep and ripen green toms indoors please? Stick them in a bowl on top of a layer of ripe ones. Seems to works for me. -- ®óñ© © ²°¹°-°² |
#8
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#9
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Ripening toms
"®óñ© © ²°¹°-°²" wrote in message ... On Sat, 11 Oct 2008 16:53:39 +0100, "Pete C" wrote and included this (or some of this): What is the best way to keep and ripen green toms indoors please? Stick them in a bowl on top of a layer of ripe ones. Seems to works for me. Or with a banana. |
#10
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Ripening toms
On Mon, 13 Oct 2008 17:55:46 +0100, "alan.holmes"
wrote and included this (or some of this): "®óñ© © ²°¹°-°²" wrote in message .. . On Sat, 11 Oct 2008 16:53:39 +0100, "Pete C" wrote and included this (or some of this): What is the best way to keep and ripen green toms indoors please? Stick them in a bowl on top of a layer of ripe ones. Seems to works for me. Or with a banana. It does not seem to have matured David Milliband http://timesonline.typepad.com/photo...nd_goliath.jpg -- ®óñ© © ²°¹°-°² |
#11
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Ripening toms
"Pete C" wrote in message ... What is the best way to keep and ripen green toms indoors please? My late mother used to wrap them individually in newspaper and put them in a drawer. She still had a few to eat on Christmas Day. |
#12
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Ripening toms
On Mon, 13 Oct 2008 22:17:24 +0100, Christina Websell wrote:
"Pete C" wrote in message ... What is the best way to keep and ripen green toms indoors please? My late mother used to wrap them individually in newspaper and put them in a drawer. She still had a few to eat on Christmas Day. One of my delights on Christmas morning is to go out into the garden and dig up a biscuit tin that I had buried in July full of new potatoes stored in dry peat. Beats your roasties any day :-) -- MCC |
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