#1   Report Post  
Old 19-07-2013, 05:52 PM posted to uk.rec.gardening
external usenet poster
 
First recorded activity by GardenBanter: Feb 2012
Posts: 459
Default Freezing Mange Tout

Sorry, not exactly a gardening question. I have a lot
of mange tout maturing, and will need to (probably)
freeze them. Looking around, many people say,blanch,
dip in cold water them freeze, usually with the rider
that they are not as crisp/crunchy as fresh ones. And
of course the usual "Elf & softy" warnings about
enzymes and bacteria.

A few other say the freeze them direct, but no
comments as to resultant taste etc.

What does anyone here do?




--
Roger T

700 ft up in Mid-Wales
Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is Off
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Mange tout & sugar snap peas Broadback United Kingdom 3 04-08-2008 07:31 PM
mange tout Oxymel of Squill United Kingdom 0 18-07-2005 10:23 PM
My pond is freezing like a bowl???? derboni Ponds 1 04-03-2003 06:03 AM
Runner beans - freezing? Nick Maclaren United Kingdom 10 03-12-2002 03:13 PM
Runner beans - freezing? John United Kingdom 4 30-11-2002 07:04 AM


All times are GMT +1. The time now is 07:09 PM.

Powered by vBulletin® Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
Copyright ©2004-2024 GardenBanter.co.uk.
The comments are property of their posters.
 

About Us

"It's about Gardening"

 

Copyright © 2017