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Old 02-11-2014, 09:12 AM posted to uk.rec.gardening
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"Christina Websell" wrote ...


"Bob Hobden" wrote
Gravy on a YP, yuk, gravy is on the meat only on my plate. And don't get
it near my veg either.
--

Nice beef gravy all over my YP.. and over my veg too
You have an unusual idea about gravy. what's the prob?



I just only like a little on my meat nothing else. Always been the same, to
me it destroys the taste of everything else it's on, makes the whole meal
taste and look the same. Probably because my mother always used a gravy boat
and let everyone serve themselves gravy, I never did.
--
Regards. Bob Hobden.
Posted to this Newsgroup from the W of London, UK

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Old 02-11-2014, 10:13 AM posted to uk.rec.gardening
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In article ,
Bob Hobden wrote:
"Dave Liquorice" wrote
Christina Websell wrote:

She went home knowing how to make one but she's a vegetarian, and a YP
with a veggie meal doesn't have quite the same impact unless you have
Quorn (which only recently arrived in her local town this year)


eh? Giant Yorkshire filled with a vegetable stew made with gravy,
winter vegies are best, carrot, parsnip, potatoe. Lovely on a winters
evening.

Gravy on a YP, yuk, gravy is on the meat only on my plate. And don't get it
near my veg either.


I am collaterally related to Sir Humphrey Davey (which is not
surprising for anyone with Cornish ancestry), and have the attitude
to gravy immortalised by E.C. Bentley.


Regards,
Nick Maclaren.
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Old 02-11-2014, 08:43 PM posted to uk.rec.gardening
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"Bob Hobden" wrote in message
...
"Dave Liquorice" wrote

Christina Websell wrote:

She went home knowing how to make one but she's a vegetarian, and a YP
with a veggie meal doesn't have quite the same impact unless you have
Quorn (which only recently arrived in her local town this year)


eh? Giant Yorkshire filled with a vegetable stew made with gravy,
winter vegies are best, carrot, parsnip, potatoe. Lovely on a winters
evening.

Gravy on a YP, yuk, gravy is on the meat only on my plate. And don't get
it near my veg either.


Gravy makes the YP soggy.

--
http://www.helpforheroes.org.uk/shop/

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Old 03-11-2014, 12:12 AM posted to uk.rec.gardening
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On Sun, 2 Nov 2014 20:43:08 -0000, Ophelia wrote:

eh? Giant Yorkshire filled with a vegetable stew made with gravy,
winter vegies are best, carrot, parsnip, potatoe. Lovely on a

winters
evening.


Gravy on a YP, yuk, gravy is on the meat only on my plate. And

don't
get it near my veg either.


Funny chap, but each to thier own ...

Gravy makes the YP soggy.


Yummy! and only the base, the top is still crisp.

--
Cheers
Dave.



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Old 03-11-2014, 03:47 PM posted to uk.rec.gardening
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"Dave Liquorice" wrote in message
ll.co.uk...
On Sun, 2 Nov 2014 20:43:08 -0000, Ophelia wrote:

eh? Giant Yorkshire filled with a vegetable stew made with gravy,
winter vegies are best, carrot, parsnip, potatoe. Lovely on a

winters
evening.

Gravy on a YP, yuk, gravy is on the meat only on my plate. And

don't
get it near my veg either.


Funny chap, but each to thier own ...

Gravy makes the YP soggy.


Yummy! and only the base, the top is still crisp.


g To each his own I don't like soggy bottoms ;-)



--
http://www.helpforheroes.org.uk/shop/


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Old 03-11-2014, 05:05 PM posted to uk.rec.gardening
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In message , Christina Websell
writes

"Dave Liquorice" wrote in message
ill.co.uk...
On Sat, 1 Nov 2014 18:08:35 -0000, Christina Websell wrote:

She went home knowing how to make one but she's a vegetarian, and a YP
with a veggie meal doesn't have quite the same impact unless you have
Quorn (which only recently arrived in her local town this year)


eh? Giant Yorkshire filled with a vegetable stew made with gravy,
winter vegies are best, carrot, parsnip, potatoe. Lovely on a winters
evening.


And you do that, do you?

Sounds good to me, we usually have 'Popovers' as my family called them
with a veggie roast dinner.

Chips and gravy in giant yorkshire, now there is something to fill you
up :-)
--
Chris French

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Old 03-11-2014, 05:06 PM posted to uk.rec.gardening
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In message , Christina Websell
writes

"Bob Hobden" wrote in message
...
"Dave Liquorice" wrote

Christina Websell wrote:

She went home knowing how to make one but she's a vegetarian, and a YP
with a veggie meal doesn't have quite the same impact unless you have
Quorn (which only recently arrived in her local town this year)

eh? Giant Yorkshire filled with a vegetable stew made with gravy,
winter vegies are best, carrot, parsnip, potatoe. Lovely on a winters
evening.

Gravy on a YP, yuk, gravy is on the meat only on my plate. And don't get
it near my veg either.
--

Nice beef gravy all over my YP.. and over my veg too
You have an unusual idea about gravy. what's the prob?


I never used to have gravy when I was a kid, Helen still doesn't, nor
does one of the kids.
--
Chris French

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Old 03-11-2014, 05:11 PM posted to uk.rec.gardening
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In message , Bob Hobden
writes
"Bob Hobden" wrote
Has anyone here tried these suggested on another Ng......
http://www.teranews.com/
It's a US$3.95 one off charge then free.



After a lot of research I've decided to try Teranews at US $3.95 one
off payment and so far it's doing OK.
I shall continue to use NIN for non-binary Ngs.


Presumably, there is some daily download limit on Teranews for that
price?

Typically news servers for binary groups charge a fee for a fixed time,
and/or for a certainly amount of download
--
Chris French

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Old 03-11-2014, 05:14 PM posted to uk.rec.gardening
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Default So are Demon

In message , Christina Websell
writes

"Bob Hobden" wrote in message
...
"Stewart Robert Hinsley" wrote
, Stewart Robert Hinsley wrote:
Bob Hobden wrote:
Just had a mail to tell me BT are no longer providing Usenet access,
turns out they had a tie up with Giganews which is finishing, and
suggesting we all migrate to Giganews directly (from US$4.99 to
US$29.99
per month!). Makes News.individual.net look cheap.

-- Regards
Bob Hobden
Posting to this Newsgroup
from the W.of London. UK

So are Demon. (As of sometime tomorrow, following an announcement
yesterday.)


http://help.demon.net/announcements/...demon-usenet-n
ews-service/


Just changing the subject line.

After a lot of research I've decided to try Teranews at US $3.95 one off
payment and so far it's doing OK.
--

Good luck with Teranews. What made you decide on them? How are they at
removing the spam?

I used to be with NIN, but then my sub lapsed at a time I wasn't reading
newsgroups. I'm currently using Eternal September I think, and I can't
say I'm seeing any spam really on the groups I read anyway (barring the
odd one, now and again)
--
Chris French

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Old 03-11-2014, 05:36 PM posted to uk.rec.gardening
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I was the guest at a Ladies Masonic Festival Dinner the other night and we
had Yorkshire Puddings with ............ Turkey???

Mike
..................................................
advert to follow





"Chris French" wrote in message ...

In message , Christina Websell
writes

"Dave Liquorice" wrote in message
ill.co.uk...
On Sat, 1 Nov 2014 18:08:35 -0000, Christina Websell wrote:

She went home knowing how to make one but she's a vegetarian, and a YP
with a veggie meal doesn't have quite the same impact unless you have
Quorn (which only recently arrived in her local town this year)


eh? Giant Yorkshire filled with a vegetable stew made with gravy,
winter vegies are best, carrot, parsnip, potatoe. Lovely on a winters
evening.


And you do that, do you?

Sounds good to me, we usually have 'Popovers' as my family called them
with a veggie roast dinner.

Chips and gravy in giant yorkshire, now there is something to fill you
up :-)
--
Chris French



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Old 03-11-2014, 05:39 PM posted to uk.rec.gardening
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"Ophelia" wrote
g To each his own I don't like soggy bottoms ;-)


That is why I can't stand beans on toast, beans with toast lovely.
--
Regards. Bob Hobden.
Posted to this Newsgroup from the W of London, UK

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Old 03-11-2014, 05:46 PM posted to uk.rec.gardening
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"Bob Hobden" wrote in message
...
"Ophelia" wrote
g To each his own I don't like soggy bottoms ;-)


That is why I can't stand beans on toast, beans with toast lovely.


Amen! Pies too!

--
http://www.helpforheroes.org.uk/shop/

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Old 03-11-2014, 06:52 PM posted to uk.rec.gardening
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On 03/11/2014 17:39, Bob Hobden wrote:
"Ophelia" wrote
g To each his own I don't like soggy bottoms ;-)


That is why I can't stand beans on toast, beans with toast lovely.



So at last we're back to (B)eans (T)oast
  #74   Report Post  
Old 07-11-2014, 07:52 PM posted to uk.rec.gardening
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"'Mike'" wrote in message
...
I was the guest at a Ladies Masonic Festival Dinner the other night and we
had Yorkshire Puddings with ............ Turkey???

Mike


And why not? If I have a roast dinner, beef, lamb, chicken, turkey I always
have a YP with it.


  #75   Report Post  
Old 07-11-2014, 08:07 PM posted to uk.rec.gardening
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The general consensus of opinion is Yorkshire Pudding with Roast Beef

Mike

..................................................
advert coming




"Christina Websell" wrote in message
...


"'Mike'" wrote in message
...
I was the guest at a Ladies Masonic Festival Dinner the other night and we
had Yorkshire Puddings with ............ Turkey???

Mike


And why not? If I have a roast dinner, beef, lamb, chicken, turkey I always
have a YP with it.

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