Chillies
 

Hi
Can anyone tell the best way to dry some chillies for later use, growing
more than neeed at moment.

thanks for help given
Kieron


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Chillies
 

The message
from "Kieron" contains these words:

Can anyone tell the best way to dry some chillies for later use, growing
more than neeed at moment.

I just hang them up in a warm place. If you can find someone who uses
sacks with stitched tops, ask them to save you a few 'pulls'. These are
strong thin cord, and work admirably. I dry mushrooms on them too.

--
Rusty http://www.users.zetnet.co.uk/hi-fi/tqt.htm
horrid·squeak snailything zetnet·co·uk excange d.p. with p to reply.

Chillies
 

Just think 'warm and dry'. In other words in a green house or in your
own house in a warm, dry spot.
Good luck

Chillies
 

Just think 'warm and dry'. In other words in a green house or in your
own house in a warm, dry spot.
Good luck

Chillies
 

Just think 'warm and dry'. In other words in a green house or in your
own house in a warm, dry spot.
Good luck

Chillies
 

"Kieron" wrote in message
Can anyone tell the best way to dry some chillies for later use, growing
more than neeed at moment.

Also consider freezing them. Open freeze them so they are separate then bag,
you can then take out however many you want to defrost. They freeze/defrost
well.

--
Bob

www.pooleygreengrowers.org.uk/ about an Allotment site in
Runnymede fighting for it's existence.

Chillies
 

On Sat, 26 Jul 2003 20:30:24 +0000, Kieron wrote:
Can anyone tell the best way to dry some chillies for later use, growing
more than neeed at moment.

Pick them, clean them (whole), place on a tray and freeze. When frozen,
transfer from the tray to a bag, and return to the freezer. Take out a
couple when you need them - very easy. We're still using up last years
crop - just as well really as this years chillies are running incredibly
late!

SArah

Chillies
 

On Sat, 26 Jul 2003, Kieron wrote:

Can anyone tell the best way to dry some chillies for later use, growing
more than neeed at moment.

I pickle them in vinegar.

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