Terry Coombs wrote:
The wife just made me a pie , used fresh berries , whipped topping ,
and cream cheese , I think . ****ed me off , she licked the mix bowl
and barely left me a taste . Now I have to wait for the pie to chill .
Worth the wait ? You betcha !

Try making an apple pie, and sprinkleing a layer of blackberries on top before
the crust is added. Great flavor, without the intense blast of straight
blackberry. I call it a Blappleberry pie.