View Single Post
  #3   Report Post  
Old 18-12-2014, 08:00 PM posted to rec.gardens
Todd[_2_] Todd[_2_] is offline
external usenet poster
 
First recorded activity by GardenBanter: Jun 2012
Posts: 324
Default Dinner Tonight...

On 12/17/2014 02:48 PM, Brooklyn1 wrote:
On Wed, 17 Dec 2014 17:32:06 -0500, wrote:

On Tue, 16 Dec 2014 20:42:59 -0500, Brooklyn1
wrote:


Roast center cut pork loin:
http://i62.tinypic.com/jrquxj.jpg
Rice n' black beans:
http://i57.tinypic.com/2uztgeb.jpg
DeeLish:
http://i62.tinypic.com/14syx3c.jpg
Burp!



... tsk tsk
I don't see any green or any orange veggies !
You do have a nice half-meal though ..


Nothing precluded you from partaking of my salad bar:
http://i61.tinypic.com/v8m1eb.jpg


Hi Brooklyn1,

Looks yummy!

I'd have to stay a country mile away from the rice and
beans due to the Diabetes, which [brown] rice had
a big part in creating. That being said, what seasoning
did you use on your rice?

Homemade dressing????

How much of your salad came from your garden? My salads are
about half store bought and half garden (purslane,
tomatillo, cherry tomatoes, sometimes a cucumber)
when in season. I have rotten luck growing cucumbers.

Sometimes I will add a boiled egg to my salads. Doesn't
come out so good.

-T

Oh now you have gone an made me hungry!