George Shirley wrote:
....
I tried daikon radishes once upon a time when I was young and foolish.
About burned my taste buds off my tongue. I found them hotter than horse
radish, when daikon must be kin to.

i just sprout 'em and eat the sprouts, after a few
weeks i may chop 'em under and replant if i want more
but usually i'm too busy and forget about it.


songbird