It often relies on wild yeast from fermenting grapes or whatever.

See: Nancy Silverton's Breads from the La Brea Bakery.

John Rutz writes:
yup no yeast Ill find the recipe for the starter and email it to you
my recipe file is unfiled right now

Bonnie Espenshade wrote:
~ jan wrote:

sourdough !!!!!!



Sourdough contains no yeast????? Please tell me this is so John.
~ jan

See my ponds and filter design:
http://users.owt.com/jjspond/

~Keep 'em Wet!~
Tri-Cities WA Zone 7a
To e-mail see website


I think there is yeast in the starter. At least, every starter that
I've made has it included.



--
John Rutz

I'm not Porg am not am not am so
see my pond at:
http://www.fuerjefe.com


Regards, John.