I just picked off a green tomato with a brown bottom. I wonder if it's
good for anything (e.g. seeds) besides composting and throwing during bad
vaudeville shows.

How developed are the seeds? The tomato is about normal size (as you might
see in a supermarket), but still 100% green. I don't know what variety it
is or if it's open pollenated (though I'm willing to take my chances with
F2's).

My seed saver notes say use fully ripe tomatoes and that tomatoes don't
ripen after they've been picked.

I don't have any pets.

-- Salty