View Single Post
  #23   Report Post  
Old 20-07-2003, 09:24 AM
Moosh:]
 
Posts: n/a
Default Paying to find non-GE wild corn?

On Sat, 19 Jul 2003 13:36:39 +0100, "Jim Webster"
wrote:


"Brian Sandle" wrote in message
...
Jim Webster wrote:

"Brian Sandle" wrote in message
...
In sci.med.nutrition Moosh:] wrote: On 19 Jul
2003 04:05:43 GMT, Brian Sandle

wrote:


And if you don't want to catch an illness, keep away from the
source,if
you know what it is.

How far away is labelling of GM ingredientsin corn chips, herrings in
tomato sauce, chocolate &c &c?

Logically, as far away as labelling that a random mutation happened

in
the corn field.

No because the sorts of mutations which nature has learnt to allow to
multiply are ones beneficial to itself. The `junk' genes which can

later
help the plant relate to stress are tested over the thousands of years.
Nature has learnt to keep a strict order in the genome.


what total rubbish


where to you apply to 'nature' for a licence, where does 'nature' test

and
'allow' these genes.


Nature is not a person for christsake!


Jim Webster


Organims including humans have learned to coexist.

Now we have to learn new lessons very fast.

Lettuce can take up E coli from soil and have it reside in the
edible portion. That E coli can have multiple drug resistance,
because of current practices.

Bacteria can exchange DNA within human cells, protected from
antibiotics, too.


so what

what has this got to do with the childish anthropomorphism of nature. It
makes as much sense as saying that Gravity has a sense of humour.


Course it does, Jim.
It is the mainstay of slapstick comedy