Brad wrote:

I am looking for a good tasting tomatoes variety; which to me means one
that has
very low sugar and is highly acidic. (I am in Zone 9)

Suggestions?


How about one of the very old commercial varieties, like Marglobe? My
parents used to grow those in East Texas. I tried them last year in
Minnesota and they didn't ripen. I'll give them another chance in a
year or two.

Best regards,
Bob