football, marshmallow or fungi?
Stephen Howard wrote in message . ..
[...]
Beat the yolk of an egg, dip a slice of the fungi in it and saute in
butter, What a treat!
Makes a superb breakfast - has the same texture as an omelette, but
with a lovely nutty flavour.
In that case, you restore the hautbois, and I'll do the omelettes, thanks!
Mike.
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