Ichimusai wrote:
In article , Linz
spam@nosp
am.lindsayendell.org.uk writes
On Sat, 30 Aug 2003 22:20:13 +0100, Andrew Marshall
wrote:
An enormous piece of roast beef, with On!on gravy, praps?
Hmm, yes, beef is also an option, although I feel Yorkshire puds to
be obligatory with beef and I'm penc at YPs.
I'll eat YPs if someone else serves 'em to me; never gelled to
molish 'em myself, thobut. Is it complificated? Occasionally I ohl
pre-molished ones, but they're not up to much.
I am getting hungry now... I had a very nice one of them gigant YP's
in York last time I went. I still dream about it during dark winter
nights.
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One of S&H's most favoured pub lunches is the giant Yorkshire pud filled
wiv roast beef and thick brown gravy. He's a lad wiv taste, the S&H!
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