in the evening I take a small bowl of Atkins almond crunch, I have an open tray of
frozen blueberries and take a handful, then pour cream over the top for my evening
snack. they are perfect.
the other thing I do is blueberry pancakes .. pour the pancake batter into the pan,
drop the frozen blueberries into the wet batter. after both sides browned I zap them
in the microwave to get the BB really cooked, hot and juiced. Ingrid

Ann wrote:

"B & J" expounded:

I now pick 8-10 quarts each year from my cultivated bushes, if I beat the
birds, but the blossoms never freeze in the spring. We do have wild
blueberries in our area (northern AR), but the berries are the size of very
small beads and are extremely sweet. I have a few in my back yard in the
same shaded area where I have azaleas.

Maine wild blueberries are small, sweet and tasty, and I picked
probably 20 quarts this past summer.....and I didn't make a dent!
I've got some frozen up, I may make more jam.



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