On Tue, 20 Apr 2004 17:59:41 -0400, Anonymous
wrote:

On Mon, 19 Apr 2004 17:47:25 -0700, SCR wrote:

On Mon, 19 Apr 2004 14:46:27 -0600, Janice
wrote:




Nope. I have no use for Elephant Garlic. It's for those that equate size
with taste.

scr

Or like raw garlic in salads.


Huh? Why do you think I put so much effort into growing my own?

I crush it raw into olive oil, add sesame oil, crushed white pepper,
squeeze real lemon slice....let it steep....and then pour it over a
salad.

Man....MMMMMMM.

Sometimes I do strain out the pulp of the garlic to lesten the garlic
breath but that's only if the salad is "To Go".

scr