Thread: Edible flowers
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Old 03-05-2004, 06:04 PM
martin
 
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Default Edible flowers

On Mon, 3 May 2004 15:33:44 +0100, Jaques d'Alltrades
wrote:

The message
from martin contains these words:
On Sun, 2 May 2004 23:42:55 +0100, Jaques d'Alltrades
wrote:


I used to molish a pressed goat cheese using pot marigold petals.
Nasturtium flowers are excellent in salads, as are borage flowers.


and battered marrow flowers? Some Italians grow marrows only for their
flowers.


Can't you get done for battering flowers?


no more than you can for battered cod pieces.