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Old 30-07-2004, 10:05 PM
Mark Blewett
 
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Default Window sill gardening

On 30 Jul 2004 20:16:24 GMT, (Nick Maclaren) wrote:

In article ,
Mark Blewett wrote:

What sort of size are the smaller (dwarf/patio) varities? BTW the
windows about 8" square and the room is approx 11" high... a
reasonable sized space. Apart from whether it would be a good
environment for peaches, anything grown is going to have direct
sunlight on one side only.. thinking about it probably not best for a
tree.. perhaps something less tree/bush like would be better.. a vine
perhaps, which could be trained around the window.. and still leave
space for the tomato's in the window sill.


Do you REALLY mean that the room is eleven inches high?


*blush*... I mean 11 feet.

If you mean feet, then you have a fair amount of space. I would NOT
recommend a peach, as they are tricky. My Feijoa has flowered for
the first time, and I am overjoyed to find that the (very decorative
and edible) flowers are SWEET! As it also has attractive leaves,
and is drought resistant, you might like to try it.


I must admit I've never heard of Feijoa. Doing a quick search
(
http://www.crfg.org/pubs/ff/feijoa.html) seems kind of interesting.

But the real question is how hot you keep that room, how much
ventilation it gets and how much sun it gets.


During the summer its a very hot room.. I haven't tracked the temp..
but currently it 28c (21:50 Fri eve).. and thats with the sash windows
open most of today (normally they are fully open when I home, and
closed when I'm not).

During winter it's a more sensible temperature... but I've never
needed to turn the central heating on in the room.. it's normally 15c+
(maybe a bit less during the night)

Sunwise its facing almost exactly south.. there's some trees/bushes
outside to the west, so there's less direct sunlight in the eveing.

I have a kaffir lime
(again from seed, bought as a fruit in Leicester Square, and the
leaves are used in Thai cooking), and can strongly recommend it.


I've just started trying to cook Thai/Malay dishes.. how easy are they
to graw?

But citrus don't like overheated or dark conditions.


No chance of dark conditions!.. overheated possibly.

Thanks
Mark