When is Sweetcorn ripe?
On Fri, 13 Aug 2004 22:02:12 +0100, Bob Hobden wrote:
We got ours picked, blanched and in the freezers today , all except for the
two we ate tonight.
Only two? Good lord! Two cobs of corn are just an appetizer, a
warmer-upper, before more serious ingestion of the stuff starts.
--
Rodger Whitlock
Victoria, British Columbia, Canada
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