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Old 24-08-2004, 07:42 AM
Martin Brown
 
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In message , Franz Heymann
writes

"Martin Brown" wrote in message
...
In message , Franz Heymann
writes

My point was that I do not understand what process can determine

the
amount of arbitrary organic matter in a sample by simply shaking a
suspension of the sample in a liquid and looking for a colour

change.

Probably something like: a fairly powerful oxidising agent, a

catalyst
and a suitable indicator.


I am sincerely doubtful whether *all* organic compounds would respond
identically to such a group of agents.


Oh. I can assure you that *all* organic compounds will respond the same
way to sufficiently powerful oxidising agents - ending up as CO2. The
problem is that most of these chemicals are far too dangerous to be used
in a soil test. PTFE and a few other designer molecules might resist
attack at room temperature but ultimately even they give up the ghost.

It may be more specific than that - targeting
the acidic peaty component that is guaranteed to rot and change

volume.

That would be a pH meter. That does not measure "total organic
content", and would give wildly misleading results in limestone
country.


There are more cunning ways to measure humic acids.

I still think it is a scam.


I am pretty sure the test being sold is supremely irrelevant to
gardening, but if the Organic(TM) suckers want to buy into a spurious
chemical test of "goodness" then so be it.....

Regards,
--
Martin Brown