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Old 18-10-2004, 12:05 PM
Doug Kanter
 
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"FACE" wrote in message
...
Here in lower 7A, the Thyme that was so doing so well last summer has of
course gone brown with the fall.

Any suggestions on how this should be wintered so that we can enjoy fresh
herbs next spring and summer?

FACE awaiting jokes on setting it back 1 hour on the last Saturday in
October.


I'm in 5/6 (Rochester NY). Common thyme laughs at winter. I have it in very
well drained soil on the East side of the house. I've been hacking at it,
shaping it, eating it and using bad language in front of it for 20 years. No
problems.