"My side" wrote:

2. How to store some for replanting next spring.

Per the previous reply, they store fine in the ground. To store indoors,
put in a plastic bag with a hunk of wet paper towel in the fridge; will
keep a couple of months this way, otherwise they go soft pretty quickly.
I'm brining some, just for grins and giggles, in a gallon jar; it's foaming
nicely... will report later on whether the result is vaguely edible,
considering that I'm pretty much an omnivore.


Gary Woods AKA K2AHC- PGP key on request, or at home.earthlink.net/~garygarlic
Zone 5/6 in upstate New York, 1420' elevation. NY WO G