On 09 Jan 2005 19:41:02 GMT, (Sly boots 9)
wrote:

I bought some fresh paprika in Hungary. How long is it good for storage?

It's good, for certain values of good, almost indefinitely.
However, the flavor will start to fade, until it's no better than
that tasteless red stuff you can get in the local grocery stores.
I always thought paprika was just for decorating, not flavoring
food until I started growing my own. Wow, what a difference!

Penelope


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