On Fri, 21 Jan 2005 01:10:35 +0000, Ben Thomas wrote:
Hi all,
We've been picking them when they're still green then putting them on
the window sill to ripen. The birds don't have chance, but I wonder if
we're picking them too early.
Recommendations greatly appreciated.
Let them ripen on the vine they taste much better and invest in a shot
gun!
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