"Dave Poole" wrote in message
...
Harold Walker asked:

Out of curiosity how do you folk over yonder store your 'left over' seeds?

Any that I save or collect are first dried, cleaned as much as
possible to remove any debris, placed in brown paper bags, which are
put into a plastic airtight container together with one of those
silica gel sachets to keep the air dry. The container then goes into
the salad crisper in a spare fridge until the seeds are needed.
Sensitive tropicals are kept at room temperature, but otherwise given
similar treatment. It works for me.


Dave Poole
Torquay, Coastal South Devon UK
Winter min -2°C. Summer max 34°C.
Growing season: March - November

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