In article ,
wrote:
(Nick Maclaren) wrote:

Yes. Breed lynx :-)

I suppose slow cooking with onions, garlic and red wine is right out?

You have a slight problem of killing them in that sort of dense
development, without getting more long pig than venison. Of course,
there are places where they don't worry about such minor details,
but in others the neighbours disapprove.


Regards,
Nick Maclaren,
University of Cambridge Computing Service,
New Museums Site, Pembroke Street, Cambridge CB2 3QH, England.
Email:
Tel.: +44 1223 334761 Fax: +44 1223 334679