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Old 14-07-2005, 12:35 AM
Tony Nardo
 
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wrote:

...when I can't even figure out a decent way to cook it? :-)

The plants are pretty, though. And big.

Seriously, though. Other than breading and frying (I'm on Weight
Watchers), any tasty tips would be appreciated.


Get a vegetable dehydrator and make zucchini chips. No added fat, salt,
or anything. The dried chips taste good and freeze very well.