The message
from "Mike Lyle" contains these words:
Peter Stockdale wrote:
[...]
We are now in the ripened glut situation here at Nanneys Bridge.
Much being converted to soup and then into in to the freezer.
We did try tomato sauce once but it was a dead loss.

Ah, you're talking to the former store-sauce-and chutney prince of
West Wales. In what way a dead loss?

I was wondering that - I used to make ace tomato sauce. I've
lost/forgotten the recipe though.

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Rusty
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