On Wed, 24 Aug 2005 12:20:13 +0200, martin wrote:

On 24 Aug 2005 11:01:29 +0100, Egbert Egret
wrote:

On Tue, 23 Aug 2005 19:39:24 +0100, Jaques d'Alltrades wrote:

The message
from (Richard Bos) contains these words:

No, we already know where teaspoons go. They migrate to cupboards
belonging to people like me, who don't take sugar in their tea.

Please explain then, why i can never find a teaspoon? I don't take sugar
in tea, cocoa, etc (and don't drink coughy) and use very little in
anything else. (Except when I'm winemolishing, in which case I tend to
hfr a shovel.)

Then why do you need a teaspoon?

How else to stir?

usenet ?