Pat Meadows wrote:


But it is my understanding that they require a longer
frost-free season than we have in most of the USA and can
only be grown in greenhouses in many areas of the USA.

(If I'm mistaken about this, someone please correct me?)

I dunno about the longer frost-free season but it's my impression that most of
the "English" cukes sold here (at least on the right coast) are grown in
greenhouses in Canada.

Mary