Physalis
In article ,
"Bob Hobden" writes:
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| I remember some years ago eating them after they had been dipped in plain
| chocolate. Lovely.
Not in my view. I love both of them, and loathe the combination.
Quite a lot of people can't stand the combination of fruit and
chocolate, because the acid in the fruit clashes.
Regards,
Nick Maclaren.
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