In article ,
"Rachael Simpson" wrote:

Hey ya'll,

came across another sauce recipe - I'm planning to try tonight. thought it
might interest you two.

Sweet-Hot Strawberry Barbecue Sauce

Published in: Knoxville News

2 cup fresh strawberries -- hulled and sliced
1/3 cup strawberry preserves
1/3 cup ketchup
2 tablespoons soy sauce
2 tablespoons lemon juice
1 large garlic clove -- minced
1 teaspoons fresh chopped ginger
1/2 teaspoons cayenne powder
1/2 teaspoons fresh grated lemon zest
1 scallion -- minced
2 tablespoons fresh cilantro -- chopped

Place all ingredients in food processor or blender and puree until
smooth. Serve with fowl, fish, pork or beef.
Yield: 2 cups.

Exported from A Cook's Books -- Recipe management for Macintosh


Why thank kew Rachael. This goes on the meat for the last twenty minutes
and then is served as a garniture?

- Billy
Coloribus gustibus non disputatum (mostly)