The Joneses wrote:

From: "Arri London"
Date: Sunday, August 26, 2007 11:09 AM

Or you can try this New Mexican way of preparing purslane (verdolaga)
(clipped Verdolaga recipe)

Thanks so much Arri, I had forgotten the Spanish word for it. My mostly pale
neighbors thought I was crazy for suggesting they could eat the weeds...
There is so much good food for the adventurous.
Edrena

You most welcome! Usually I make a salad of the purslane but that recipe
is tasty too.