In article ,
"dwight" wrote:

"Billy" wrote in message
...
In article , Charlie wrote:

We need to have a care here, we're gonna hurt old Billy's feelings by
hijinxing his thread. ;-)

Charlie

I thought we were on topic but I usually do )

The devil made me do it.
Billy made me do it.

Hey Billy, you gettin' this? {:-[

Guess not. Must be out getting grounded, lucky feller!

Bill

Ah yes......a fine compost of ideas!

"Spread it on the ground, pile it up, add stuff or not....... Just
don't bag it up and throw it away. It's all good." cat daddy

Life. It all works together, always on topic, to create something
better if we just mix it up and let it.

Charlie

Uh-huh. Chapter Nine in "The Revolution yada,yada, yada" by Sandor Katz
is dedcated to "The Feral Forager": Scavaging and Recycling Food
Resources.

Think I'll head on out to the store and pick up a few things:-(
--

Billy

Impeach Pelosi, Bush & Cheney to the Hague
http://angryarab.blogspot.com/
http://rachelcorriefoundation.org/

Oil and gas prices is one thing. When my Saturday night pizza delivery
doubles in price, that's going to put a real hurtin' on my budget.

I am having my post-and-rail fence replaced. Maybe I should make that an
enclosed chain link fence around my Meditation Potato Walk with 24-hour
internet webcams.

dwight



Pizza Dough

7g compressed yeast
1/2 teaspoon castor sugar
1/4 cup warm water
2 cups plain flour
2 eggs lightly beaten
90g butter or softened or olive oil

Combine yeast with sugar stir well in warm water .( stand about 8 to 10
min or until mixture is foamy)
Sift flour then combined eggs, yeast mixture, knee for about 3 min
to form a dough then knead in small pieces of butter until all butter
is incorporated , this should take about 5 minutes ( mixture will be
quite sticky ) Knead dough further about 10 minutes or until its
become smooth and elastic. Place dough in lightly oiled bowl, cover ,
stand in room temp. for about 1 hour or until doubled in size.



Pizza Roll (Stromboli)

2 pizza dough (2 lbs.)
1/2 lb. salami
1/2 lb. Capocolla or Pancetta (Italian bacon)
1 1/2 green bell peppers
1 1/2 onions
1/2 lb. Provolone cheese
Oregano
peppers to taste

Make two individual rolls, split ingredients evenly. Roll out
pizza dough to make a square sheet, about 12x12 inch or thinner. Layer
above ingredients in order listed and roll to make one big loaf. Make
sure the seam is at the bottom. Brush top of loaf with egg wash or
water. This will give a nice shine on top. Bake at 350 degrees until
golden. Let it get cool and slice. Serve warm or cold. This can be
frozen in slices and reheated just before serving.


Pizza

Sliced the following ingredient:-

Sausages or ham or salami, sliced
raw button mushroom or any of raw mushrooms, sliced
one medium yellow onion, sliced
one medium tomato, sliced
300g shredded cheese (Gouda cheese or mozzarella cheese or pizza
cheese )

The topping of the pizza is refer to your taste, You can add or change
the topping and replace some others stuff that you like, but just aware
that the pizza base must brush with tomato sauce,oregano leaves, and
the top up with the cheese. The above dough can make two pizza (round
size diameter about 12 inches) Remember don't press too hard to make it
flat, cause this will make your pizza crust too hard. Preheat the Oven
200C or temp like you're baking cakes.)

Divide the dough into two pieces, press to flatten . Spread the tomato
sauce and sprinkle the oregano leaves at the surface of the dough, then
spread the rest of the slices ingredients and top with the cheese. Bake
it for 10 minutes or until cheese is melted and pizza base cooked
through.

--
--

Billy

Impeach Pelosi, Bush & Cheney to the Hague
http://angryarab.blogspot.com/
http://rachelcorriefoundation.org/