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In article ,
Mary Fisher wrote:


I always thought dried egg was an abomination too. My mother bought it
and I
remember once that she made 'scrambled egg' which was quite nice but I'd
never tasted the real thing. And didn't until I was married and did it
for
myself.

As I intensely dislike the taste of half-cooked egg yolk, I have always
preferred scrambled egg made with dried egg to with real eggs. It has
little in common :-)

Depends what you call half cooked yolk ... I don't like solid yolk,
especially in a boiled egg.

Mary


Regards,
Nick Maclaren.