In article ,
Henriette Kress wrote:

rachael simpson wrote:

far, I'm wanting to try something different this year as far as pickling
them. Normally do dill & sour, but open to any kind. Anybody have a

I _love_ cucumber soup. Mmmm. Yum!

That's not pickles, but it does take care of a *load of cukes.

Henriette

Cucumber sandwiches are also good. Another fun way to eat them is to
slice them lengthwise in half after you peel them, then take a spoon and
scoop out the sees making a cucumber "boat". This can then be filled
with a variety of fillings such as tuna salad, etc.

Good for those sticking to a low carb lifestyle. ;-)
--
Peace! Om

"Human nature seems to be to control other people
until they put their foot down." -- Stephan Rothstein