Originally Posted by T i m

Hi All,

I was talking to the missus tonight re my recent produce growing
experiment and she used the term 'greens'.

I understood the term to be a generic one that related to most green /
leafy, typically eaten cooked vegetables but primarily cabbage (but
including broccoli, kale, spinach etc etc). I personally use the term
like when living with my parents as in "you aren't leaving the table
till you eat all your greens" sort of thing.



T i m