On 17/8/08 23:03, in article , "Nick
Maclaren" wrote:


In article ,
Sacha writes:
|
| This is making me think of a Scottish dish involving whisky and oats -
can't
| remember if fruit comes into it but think honey does. Is it brose -
| something like that?

Atholl brose.


Regards,
Nick Maclaren.

Thanks, Nick. I'll look up a recipe for that.

--
Sacha
http://www.hillhousenursery.com
South Devon