this is how its supposed to be. It makes for a great picture. i think
it is just the water and nutrients that is so abundant in the plant
ozzing out when it is cut.

Simon

On Sep 2, 10:36*pm, wrote:
I have a garden that produces great zucchini, but I've noticed that
when I cut them the "sweat" is a thick, silicon-like consistency.
Is that a problem? *What causes this?