Garlic
My aunt has an Indian gardener. She invited me to dig up some garlic he'd
planted, as she thought she had far too much.
I dug up 4. I was expecting it to be in cloves but it isn't. It's like a
small onion.
Should I cut in quarters, squash it in my garlic press, freeze it in ice
cubes trays or what?
Tina
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