If I had to make a guess, it's Mexican bean beetles. The only thing remotely
organic that helps is Bonide's Rotenone/pyrethrum blend. For some unknown
reason we don't have many this year, I'm just hand picking in the evening.
Best of luck,
Steve
"General Schvantzkoph" wrote in message
...
A voracious bug of some sort is eating my bean plants. What's the best
way to handle this problem.