"®óñ© © ²°¹°-°¹" wrote in message
...
I don't mind what they look like... flavour is all) Your information
and
advice is exactly what I was looking for)
For Good looks plus taste I would recommend Roncardo, F1 Hybid.
But for superb taste (and ugly fruit), Ananas Noir is Brilliant.
Eat it while it's dark green and wrinkled with a little salt and
balsamic vinegar. I gave a couple of plants to neighbours and they
never speak to me without mentioning them. Outstanding!
Thank you err.... ®óñ© © ²°¹°-°¹
) I have never heard of these. Are
they widely available?