On Mon, 7 Sep 2009 13:48:16 +0100, Roy Bailey
wrote:

Almost certainly, if the fruit started turning brown instead of
ripening.

I don't know the exact details as it was a friend of a friend to be
precise.

I have been looking after my neighbours' greenhouse while they are on
holiday, and their crop turned brown with blight almost overnight. The
damp conditions made it worse.

I thought plants under glass escaped because the rain was kept off
them?