Once upon a time, joevan
wrote in alt.binaries.pictures.gardens:
On Fri, 2 Apr 2010 11:55:25 -0700, "Paddy's Pig"
wrote:

I've never been fond of these but the ones in the pic were more intensely
orange than most I've seen so I thought that was slightly interesting.
(They're not mine, by the way.)

I just learned the other day that they're edible. Hmmm. Wonder what they
taste like.

Ice cream?
I think they are good in salads and maybe I think they might taste
sort of radish like. Good with olive oil and balsamic vinigar.
They have been a favorite of mine to see growing.

The pickled seed pods are supposed to be like capers
--
Monterey California
USDA Zone 9
Sunset Zone 17