Bob Hobden wrote:
So far Victoria (MC) has passed the test as has Kestrel (SE), and Mayan
Twilight proved excellent for saut? and as a salad, but still looking for a
good early or two and a red maincrop although Romano did well a couple of
years ago but we couldn't find any "seed" last year.

We had BellaRosa a few years ago, and they were absolutely lovely,
especially when roasted. But we've not been able to find them again.