On Apr 10, 8:10*am, "Steve Peek" wrote:
"Gunner" wrote in message


Thanks Gunner, at least someone has an actual suggestion.

Steve
(who actually grows and preserves a large portion of what his family eats
year round, not just a few summer veggies)

No, thank you Steve. It is nice to interact with someone w/o a hidden
agenda.

I read somewhere in all the face saving subterfuge in another thread
that you teach a bit of foraging ? I'm a bit of a rank amateur
culinary anthropologist of Meso and Arido American cultures, pre and
post Colombian. I also have a fair amount of time actual field time
in my earlier travels (PreOldFart). So am always interested in most
aspects of local forging, foods, customs, methods and recipes.

Care to share a bit of your interest and knowledge of your corner of
the world ?
I'm between South Puget Sound and the foot hills of Mt Rainier these
days.